Characterization of donut-like SrMoOproduced by microwave-hydrothermal process
SrMoO4 hierarchical nanostructures were successfully produced by a one step of 270 W microwave-hydrothermal process of one of the solutions containing three strontium salts [Sr(NO3)2, Sr(CH 3CO2)2, and SrCl2·6H 2O] and (NH4)6Mo7O 24·4H2O for different lengths of time. The as-produced products were c...
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| Main Authors: | , , |
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| Format: | Article |
| Language: | English |
| Published: |
2014
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| Online Access: | http://www.scopus.com/inward/record.url?eid=2-s2.0-84888869845&partnerID=40&md5=f360ad26c223c3bd135a9f1c2cdb34f1 http://cmuir.cmu.ac.th/handle/6653943832/7228 |
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| Institution: | Chiang Mai University |
| Language: | English |
| Summary: | SrMoO4 hierarchical nanostructures were successfully produced by a one step of 270 W microwave-hydrothermal process of one of the solutions containing three strontium salts [Sr(NO3)2, Sr(CH 3CO2)2, and SrCl2·6H 2O] and (NH4)6Mo7O 24·4H2O for different lengths of time. The as-produced products were characterized by X-ray diffraction, electron microscopy, and spectroscopy. In this research, they were primitive tetragonal structured donut-like SrMoO4, with the main 881 cm - 1 1 (A g) symmetric stretching vibration mode of [ MoO4]2- units and 3.92 eV energy gap. © 2013 Surangkana Wannapop et al. |
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