Influence of cryoprotectants glycerol and amides, combined with antioxidants on quality of frozen-thawed boar sperm

The present study was undertaken to examine whether the cooling and freezing extenders containing a mixture of antioxidants (AOs) catalase, Na-pyruvate and mercaptoethanol and one of three types of cryoprotectants (CPs) would be able to improve the quality of frozen-thawed boar sperm. The collected...

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Main Authors: K. Buranaamnuay, R. Grossfeld, C. Struckmann, D. Rath
Other Authors: Institut fur Tierzucht
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Published: 2018
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Online Access:https://repository.li.mahidol.ac.th/handle/123456789/11287
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spelling th-mahidol.112872018-05-03T15:46:30Z Influence of cryoprotectants glycerol and amides, combined with antioxidants on quality of frozen-thawed boar sperm K. Buranaamnuay R. Grossfeld C. Struckmann D. Rath Institut fur Tierzucht Mahidol University Agricultural and Biological Sciences Biochemistry, Genetics and Molecular Biology Veterinary The present study was undertaken to examine whether the cooling and freezing extenders containing a mixture of antioxidants (AOs) catalase, Na-pyruvate and mercaptoethanol and one of three types of cryoprotectants (CPs) would be able to improve the quality of frozen-thawed boar sperm. The collected semen, only the sperm-rich fraction, was diluted 1:1 with Androhep plus™ extender, stored at 15°C for 2. h and centrifuged. The centrifuged sperm pellet was re-suspended in lactose-egg yolk extender and divided into four groups for mixing with freezing extenders containing different kinds of CPs at 5°C: (I) glycerol (GLY) as control; (II) GLY with AOs; (III) dimethyl formamide (DMF) with AOs and (IV) dimethyl acetamide (DMA) with AOs. Processed sperm were packaged in 0.25-mL straws and frozen using a controlled rate freezer. After thawing, the diluted thawed sperm were incubated at 38°C for 10. min and was assessed for motility by CASA, membrane/acrosome integrity by FITC-PNA/PI and DNA integrity (DFI) by SCSA. All sperm parameters evaluated, except DFI, were negatively affected (P < 0.001) when using DMF (III) or DMA (IV) as CPs instead of GLY (I and II). Total sperm motility was lower (P < 0.001) in the samples supplemented with AOs (32.4 ± 1.2, 23.9 ± 1.5, 6.9 ± 0.7, and 10.3 ± 0.9%, for treatments I, II, III and IV, respectively). The quality of sperm frozen in DMF was not different from DMA (P > 0.05). There was no difference in DFI among the studied groups (P > 0.05). In conclusion, based on the present results, addition of AOs to cooling and freezing extenders and/or replacement of GLY with DMF or DMA could not improve quality of frozen-thawed boar sperm. © 2011 Elsevier B.V. 2018-05-03T07:56:00Z 2018-05-03T07:56:00Z 2011-08-01 Article Animal Reproduction Science. Vol.127, No.1-2 (2011), 56-61 10.1016/j.anireprosci.2011.07.007 03784320 2-s2.0-80052741108 https://repository.li.mahidol.ac.th/handle/123456789/11287 Mahidol University SCOPUS https://www.scopus.com/inward/record.uri?partnerID=HzOxMe3b&scp=80052741108&origin=inward
institution Mahidol University
building Mahidol University Library
continent Asia
country Thailand
Thailand
content_provider Mahidol University Library
collection Mahidol University Institutional Repository
topic Agricultural and Biological Sciences
Biochemistry, Genetics and Molecular Biology
Veterinary
spellingShingle Agricultural and Biological Sciences
Biochemistry, Genetics and Molecular Biology
Veterinary
K. Buranaamnuay
R. Grossfeld
C. Struckmann
D. Rath
Influence of cryoprotectants glycerol and amides, combined with antioxidants on quality of frozen-thawed boar sperm
description The present study was undertaken to examine whether the cooling and freezing extenders containing a mixture of antioxidants (AOs) catalase, Na-pyruvate and mercaptoethanol and one of three types of cryoprotectants (CPs) would be able to improve the quality of frozen-thawed boar sperm. The collected semen, only the sperm-rich fraction, was diluted 1:1 with Androhep plus™ extender, stored at 15°C for 2. h and centrifuged. The centrifuged sperm pellet was re-suspended in lactose-egg yolk extender and divided into four groups for mixing with freezing extenders containing different kinds of CPs at 5°C: (I) glycerol (GLY) as control; (II) GLY with AOs; (III) dimethyl formamide (DMF) with AOs and (IV) dimethyl acetamide (DMA) with AOs. Processed sperm were packaged in 0.25-mL straws and frozen using a controlled rate freezer. After thawing, the diluted thawed sperm were incubated at 38°C for 10. min and was assessed for motility by CASA, membrane/acrosome integrity by FITC-PNA/PI and DNA integrity (DFI) by SCSA. All sperm parameters evaluated, except DFI, were negatively affected (P < 0.001) when using DMF (III) or DMA (IV) as CPs instead of GLY (I and II). Total sperm motility was lower (P < 0.001) in the samples supplemented with AOs (32.4 ± 1.2, 23.9 ± 1.5, 6.9 ± 0.7, and 10.3 ± 0.9%, for treatments I, II, III and IV, respectively). The quality of sperm frozen in DMF was not different from DMA (P > 0.05). There was no difference in DFI among the studied groups (P > 0.05). In conclusion, based on the present results, addition of AOs to cooling and freezing extenders and/or replacement of GLY with DMF or DMA could not improve quality of frozen-thawed boar sperm. © 2011 Elsevier B.V.
author2 Institut fur Tierzucht
author_facet Institut fur Tierzucht
K. Buranaamnuay
R. Grossfeld
C. Struckmann
D. Rath
format Article
author K. Buranaamnuay
R. Grossfeld
C. Struckmann
D. Rath
author_sort K. Buranaamnuay
title Influence of cryoprotectants glycerol and amides, combined with antioxidants on quality of frozen-thawed boar sperm
title_short Influence of cryoprotectants glycerol and amides, combined with antioxidants on quality of frozen-thawed boar sperm
title_full Influence of cryoprotectants glycerol and amides, combined with antioxidants on quality of frozen-thawed boar sperm
title_fullStr Influence of cryoprotectants glycerol and amides, combined with antioxidants on quality of frozen-thawed boar sperm
title_full_unstemmed Influence of cryoprotectants glycerol and amides, combined with antioxidants on quality of frozen-thawed boar sperm
title_sort influence of cryoprotectants glycerol and amides, combined with antioxidants on quality of frozen-thawed boar sperm
publishDate 2018
url https://repository.li.mahidol.ac.th/handle/123456789/11287
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