Interactions between iron(III) and sucrose, dextran, or starch in complexes

• Main Authors: Ekasith Somsook, Duangduean Hinsin, Pasakorn Buakhrong, Rattapon Teanchai, Nattinee Mophan, Manat Pohmakotr, Juwadee Shiowatana
• Other Authors: Mahidol University
• Format: Article
• Published: 2018
• Subjects: Agricultural and Biological Sciences; Biochemistry, Genetics and Molecular Biology
• Online Access: https://repository.li.mahidol.ac.th/handle/123456789/16201

This paper is aimed to study the nature of iron(III)-saccharide interactions in complexes and to look for new iron-containing drugs for supplementing organisms. Iron(III)-saccharide complexes were synthesized by reacting FeCl3and saccharides (rice starch, sucrose, and dextran) in basic solutions and...