Experience with Programs to Increase Animal Source Food Intake in Thailand
Thailand is a Southeast Asian country in rapid transition. It is considered to be food self-sufficient and an important food exporter in the world market. Quantitative data reveal that overall, the population of Thailand consumed a sufficient amount of most macronutrients and micronutrients, except...
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Main Authors: | Suttilak Smitasiri, Sinee Chotiboriboon |
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Other Authors: | Mahidol University |
Format: | Conference or Workshop Item |
Published: |
2018
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Online Access: | https://repository.li.mahidol.ac.th/handle/123456789/20612 |
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Institution: | Mahidol University |
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