Effect of lipid types on physicochemical characteristics, stability and antioxidant activity of gamma-oryzanol-loaded lipid nanoparticles

• Main Authors: Uracha Ruktanonchai, Usawadee Sakulkhu, Piyawan Bejrapha, Praneet Opanasopit, Nuntavan Bunyapraphatsara, Varaporn Junyaprasert, Satit Puttipipatkhachorn
• Other Authors: Thailand National Science and Technology Development Agency
• Format: Article
• Published: 2018
• Subjects: Chemical Engineering; Chemistry; Pharmacology, Toxicology and Pharmaceutics
• Online Access: https://repository.li.mahidol.ac.th/handle/123456789/27373
• Institution: Mahidol University

In the present study gamma-oryzanol, an antioxidant, was incorporated into three different types of solid lipid: wax, triglycerides, a mixture of glycerides as solid lipid nanoparticles (SLN) and liquid lipid (Miglyol 812) as nanoemulsion (NE). Instability was found only from NE due to its significa...