Impacts of pH, temperature and pretreatment method on biohydrogen production from organic wastes by sewage microflora
© 2014, The Author(s). Biohydrogen production could be generated from organic wastes: food and beverage processing wastewater, restaurant food waste and raw starch waste. Fermentative hydrogen production from food and beverage processing wastewater by sewage microflora was optimized in terms of pH (...
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| Main Authors: | , , |
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| Format: | Article |
| Published: |
2018
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| Subjects: | |
| Online Access: | https://repository.li.mahidol.ac.th/handle/123456789/33809 |
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| Institution: | Mahidol University |