Population pharmacokinetic assessment of the effect of food on piperaquine bioavailability in patients with uncomplicated malaria

Previously published literature reports various impacts of food on the oral bioavailability of piperaquine. The aim of this study was to use a population modeling approach to investigate the impact of concomitant intake of a small amount of food on piperaquine pharmacokinetics. This was an open, ran...

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Bibliographic Details
Main Authors: Joel Tarning, Niklas Lindegardh, Khin Maung Lwin, Anna Annerberg, Lily Kiricharoen, Elizabeth Ashley, Nicholas J. White, François Nosten, Nicholas P.J. Day
Other Authors: Mahidol University
Format: Article
Published: 2018
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Online Access:https://repository.li.mahidol.ac.th/handle/123456789/34727
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Institution: Mahidol University