Collagen and Gelatin from Golden Carp Skin and Squalene fromFish Liver Extracted with the Aid of Ultrasound:Properties and Applications
Thesis (Ph.D., Food Science and Technology)--Prince of Songkla University, 2019
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Language: | English |
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Prince of Songkla University
2020
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Online Access: | http://kb.psu.ac.th/psukb/handle/2016/12600 |
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Institution: | Prince of Songkhla University |
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th-psu.2016-126002021-07-25T08:39:05Z Collagen and Gelatin from Golden Carp Skin and Squalene fromFish Liver Extracted with the Aid of Ultrasound:Properties and Applications Ali Muhammed Moula Ali Soottawat Benjaku Faculty of Agro-Industry (Food Technology) คณะอุตสาหกรรมเกษตร ภาควิชาเทคโนโลยีอาหาร Collagen Gelatin Thesis (Ph.D., Food Science and Technology)--Prince of Songkla University, 2019 2020-02-11T09:10:06Z 2020-02-11T09:10:06Z 2019 Thesis http://kb.psu.ac.th/psukb/handle/2016/12600 en application/pdf Prince of Songkla University |
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Prince of Songkhla University |
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Khunying Long Athakravi Sunthorn Learning Resources Center |
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Khunying Long Athakravi Sunthorn Learning Resources Center |
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Collagen Gelatin |
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Collagen Gelatin Ali Muhammed Moula Ali Collagen and Gelatin from Golden Carp Skin and Squalene fromFish Liver Extracted with the Aid of Ultrasound:Properties and Applications |
description |
Thesis (Ph.D., Food Science and Technology)--Prince of Songkla University, 2019 |
author2 |
Soottawat Benjaku |
author_facet |
Soottawat Benjaku Ali Muhammed Moula Ali |
format |
Theses and Dissertations |
author |
Ali Muhammed Moula Ali |
author_sort |
Ali Muhammed Moula Ali |
title |
Collagen and Gelatin from Golden Carp Skin and Squalene fromFish Liver Extracted with the Aid of Ultrasound:Properties and Applications |
title_short |
Collagen and Gelatin from Golden Carp Skin and Squalene fromFish Liver Extracted with the Aid of Ultrasound:Properties and Applications |
title_full |
Collagen and Gelatin from Golden Carp Skin and Squalene fromFish Liver Extracted with the Aid of Ultrasound:Properties and Applications |
title_fullStr |
Collagen and Gelatin from Golden Carp Skin and Squalene fromFish Liver Extracted with the Aid of Ultrasound:Properties and Applications |
title_full_unstemmed |
Collagen and Gelatin from Golden Carp Skin and Squalene fromFish Liver Extracted with the Aid of Ultrasound:Properties and Applications |
title_sort |
collagen and gelatin from golden carp skin and squalene fromfish liver extracted with the aid of ultrasound:properties and applications |
publisher |
Prince of Songkla University |
publishDate |
2020 |
url |
http://kb.psu.ac.th/psukb/handle/2016/12600 |
_version_ |
1707054249913876480 |