Development of Virgin Coconut Oil Emulsified Surimi Gel with Nutraceutical Properties

Thesis (Ph.D., Food Science and Technology)--Prince of Songkla University, 2019

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Bibliographic Details
Main Author: Asir Gani
Other Authors: Soottawat Benjakul
Format: Theses and Dissertations
Language:English
Published: Prince of Songkla University 2021
Subjects:
Online Access:http://kb.psu.ac.th/psukb/handle/2016/13467
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Institution: Prince of Songkhla University
Language: English