Alpha-glucosidase inhibitor and anti-oxidant compounds from orthosiphon stamineus benth using FTIR based metabolomics

by Juliani, J., Yuliana, Nancy Dewi, Budijanto, Slamet, Wijaya, C. Hanny, Khatib, Alfi
Published 2016

The Volatile Compounds and Aroma Description in Various Rhizopus oligosporus Solid‐State Fermented and Nonfermented Rice Bran

by Astuti, Retno Dwi, Fibri, Dwi Larasatie Nur, Handoko, Dody Dwi, David, Wahyudi, Budijanto, Slamet, Shirakawa, Hitoshi, Ardiansyah, Ardiansyah
Published 2022

The Volatile Compounds and Aroma Profile of Some Pigmented Rice Brans After Fermentation

by Nadhifah, Amalia Mar'atun, Fibri, Dwi Larasatie Nur, Handoko, Dody Dwi, David, Wahyudi, Budijanto, Slamet, Shirakawa, Hitoshi, Ardiansyah, Ardiansyah
Published 2022