Inhibitory effects of phenolic compounds in ocimum sanctum extract on the α-glucosidase activity and the formation of advanced glycation end-products

by Khwanta Kaewnarin, Nuansri Rakariyatham
Published 2018

Inhibitory effects of phenolic compounds in ocimum sanctum extract on the α-glucosidase activity and the formation of advanced glycation end-products

by Khwanta Kaewnarin, Nuansri Rakariyatham
Published 2018

Inhibitory Effects of Phenolic Compounds in Ocimum sanctum Extract on the α-glucosidase Activity and the Formation of Advanced Glycation End-products

by Khwanta Kaewnarin, Nuansri Rakariyatham
Published 2019

Antibacterial and antioxidant activities of Anethum graveolens L. dried fruit extracts

by Keerati Tanruean, Khwanta Kaewnarin, Nuansri Rakariyatham
Published 2018

Antibacterial and antioxidant activities of Anethum graveolens L. dried fruit extracts

by Keerati Tanruean, Khwanta Kaewnarin, Nuansri Rakariyatham
Published 2018

Antioxidant and antiglycation activities of some edible and medicinal plants

by Khwanta Kaewnarin, Hataichanoke Niamsup, Lalida Shank, Nuansri Rakariyatham
Published 2018

Phenolic profile of various wild edible mushroom extracts from Thailand and their antioxidant properties, anti-tyrosinase and hyperglycaemic inhibitory activities

by Khwanta Kaewnarin, Nakarin Suwannarach, Jaturong Kumla, Saisamorn Lumyong
Published 2018

Antioxidant and antiglycation activities of some edible and medicinal plants

by Khwanta Kaewnarin, Hataichanoke Niamsup, Lalida Shank, Nuansri Rakariyatham
Published 2018

Comparative evaluation of phytochemicals, and antidiabetic and antioxidant activities of Cuscuta reflexa grown on different hosts in Northern Thailand

by Keerati Tanruean, Khwanta Kaewnarin, Nakarin Suwannarach, Saisamorn Lumyong
Published 2018

Comparative evaluation of phytochemicals, and antidiabetic and antioxidant activities of Cuscuta reflexa grown on different hosts in Northern Thailand

by Keerati Tanruean, Khwanta Kaewnarin, Nakarin Suwannarach, Saisamorn Lumyong
Published 2018

Characterization of polysaccharides from wild edible mushrooms from Thailand and their antioxidant, antidiabetic, and antihypertensive activities

by Khwanta Kaewnarin, Nakarin Suwannarach, Jaturong Kumla, Sadabpong Choonpicharn, Keerati Tanreuan, Saisamorn Lumyong
Published 2020

High-Resolution QTOF-MRM for Highly Accurate Identification and Quantification of Trace Levels of Triterpenoids in Ganoderma lucidum Mycelium

by Khwanta Kaewnarin, Suphitcha Limjiasahapong, Narumol Jariyasopit, Krittima Anekthanakul, Alongkorn Kurilung, Stephen Choong Chee Wong, Yongyut Sirivatanauksorn, Wonnop Visessanguan, Sakda Khoomrung
Published 2022

UPLC-ESI-MRM/MS for Absolute Quantification and MS/MS Structural Elucidation of Six Specialized Pyranonaphthoquinone Metabolites From Ventilago harmandiana

by Suphitcha Limjiasahapong, Khwanta Kaewnarin, Narumol Jariyasopit, Sakchai Hongthong, Narong Nuntasaen, Jonathan L. Robinson, Intawat Nookaew, Yongyut Sirivatanauksorn, Chutima Kuhakarn, Vichai Reutrakul, Sakda Khoomrung
Published 2022