Reducing toughness of beef from Bos indicus draught steers by injection of calcium chloride: Effect of concentration and time postmortem

by Jaturasitha S., Thirawong P., Leangwunta V., Kreuzer M.
Published 2014

Effect of calcium chloride concentration multi-level injection on improving beef tenderness from draught cattle

by Leangwunta V., Jaturasitha S., Thirawong P., Verasilp T., Ter Meulen U.
Published 2014

Effect of the addition of different acids and propyl gallate dips on colonisation of aged poultry with E. Coli, Staphylococcus areus and Salmonella

by Jaturasitha S., Leangwunta V., Pichpol D., Na-Lampang K., Temyord K.
Published 2014

Increasing the slaughter weight of boars: Effects on performance and pork quality

by Jaturasitha S., Pichitpantapong S., Leangwunta V., Khiaosa-ard R., Suppadit T., Kreuzer M.
Published 2014

Effect of the addition of different acids and propyl gallate dips on colonisation of aged poultry with E. Coli, Staphylococcus areus and Salmonella

by Jaturasitha S., Leangwunta V., Pichpol D., Na-Lampang K., Temyord K.
Published 2014