The multiple nutrition properties of some exotic fruits: Biological activity and active metabolites

by Dembitsky V., Poovarodom S., Leontowicz H., Leontowicz M., Vearasilp S., Trakhtenberg S., Gorinstein S.
Published 2017

Antioxidant properties and bioactive constituents of some rare exotic Thai fruits and comparison with conventional fruits. In vitro and in vivo studies

by Gorinstein S., Poovarodom S., Leontowicz H., Leontowicz M., Namiesnik J., Vearasilp S., Haruenkit R., Ruamsuke P., Katrich E., Tashma Z.
Published 2017

Some analytical assays for the determination of bioactivity of exotic fruits

by Gorinstein S., Haruenkit R., Poovarodom S., Vearasilp S., Ruamsuke P., Namiesnik J., Leontowicz M., Leontowicz H., Suhaj M., Sheng G.
Published 2017

Positive effects of durian fruit at different stages of ripening on the hearts and livers of rats fed diets high in cholesterol

by Leontowicz H., Leontowicz M., Jesion I., Bielecki W., Poovarodom S., Vearasilp S., González-Aguilar G., Robles-Sánchez M., Trakhtenberg S., Gorinstein S.
Published 2017

Red grapefruit positively influences serum triglyceride level in patients suffering from coronary atherosclerosis: Studies in vitro and in humans

by Gorinstein, S., Caspi, A., Libman, I., Lerner, H.T., Huang, D., Leontowicz, H., Leontowicz, M., Tashma, Z., Katrich, E., Feng, S., Trakhtenberg, S.
Published 2014

Determination of naringin and hesperidin in citrus fruit by high-performance liquid chromatography. The antioxidant potential of citrus fruit

by Gorinstein, S., Huang, D., Leontowicz, H., Leontowicz, M., Yamamoto, K., Soliva-Fortuny, R., Belloso, O.M., Martinez Ayala, A.L., Trakhtenberg, S.
Published 2014