Effects of feeding purple rice (oryza sativa L. Var. Glutinosa) on the quality of pork and pork products

by Sanchai Jaturasitha, Punnares Ratanapradit, Witapong Piawong, Michael Kreuzer
Published 2018

The effect of gender of finishing pigs slaughtered at 110 kilograms on performance, and carcass and meat quality

by Sanchai Jaturasitha, Sompop Kamopas, Tawadchai Suppadit, Ratchaneewan Khiaosa-ard, Michael Kreuzer
Published 2018

Can the meat from Angus crossbreds with Bos indicus dams compete with that from Bos taurus dams in organoleptic properties and fatty acid profile?

by Niraporn Chaiwang, Thanaporn Bunmee, Kittipong Samootkwam, Bulgul Tipnate, Amphon Waritthitham, Michael Kreuzer, Sanchai Jaturasitha
Published 2019

Fecal Nutrients Suggest Diets of Higher Fiber Levels in Free-Ranging than in Captive Proboscis Monkeys (Nasalis larvatus)

by Ikki Matsuda, Henry Bernard, Augustine Tuuga, Sen K S S Nathan, John C M Sha, Ismon Osman, Rosa Sipangkui, Satoru Seino, Sanae Asano, Anna Wong, Michael Kreuzer, Ramirez Saldivar, Diana A, Marcus Clauss
Published 2018