Fermentation of Dioscorea hispida Oligosaccharides by Lactic Acid Bacteria and Bifidobacterium

by Napisah, Hussin, Rosma, Ahmad
Published 2020

Sensory evaluation, physicochemical analysis, and glycaemic index of sweet potato (ipomoea batatas) flour composited doughnuts

by Khairunnisa, Kamarudin, Napisah, Hussin, Zarinah, Zakaria
Published 2019

Prebiotic Activity Score Of Breadfruit Resistant Starch (Artocarpus altilis), Breadfruit Flour, And Inulin during In-Vitro Fermentation By Pure Cultures (Lactobacillus Plantarum, A...

by Zarinah, Zakaria, Norshazila, Shahidan, Napisah, Hussin
Published 2018

Development and Physicochemical properties of Breadfruit (Artocarpus altilis) Resistant Starch Bread

by Zarinah, Zakaria, Norshazila, Shahidan, Napisah, Hussin
Published 2018

Effect of processing conditions on production of resistant starch type III (RS3) from breadfruit starch

by Zarinah, Zakaria, Napisah, Hussin, Fauziah, Tufail Ahmad
Published 2020

Characteristics of Metroxylon sagu Resistant Starch Type III as Prebiotic Substance

by Napisah, Hussin, Rosma, Ahmad, Tan, Zi-Ni
Published 2015

Glycaemic index, palatability, acceptability and perceived satiety of cookies prepared with durian (Durio Zibethinus Murr.) and beta-glucan

by Hamsteni Supparmaniam, Napisah Hussin, Abbe Maleyki Mhd Jalil
Published 2019

Sensory evaluation, physicochemical properties and expected glycaemic index of muffin incorporated with wheat flour and pumpkin (Cucurbita moschata) flour.

by Nur Nadia Natasya, Mahammud, Napisah, Hussin, Zarinah, Zakaria
Published 2019

Pembelian makanan dalam talian: Isu dan cabaran terhadap keselamatan makanan sepanjang pandemik covid-19

by Che Suhaili, Che Taha, Napisah, Hussin, Karimah Fakhriah, Ismail
Published 2020

Screening Of bismillah leaf (Vernonia Amygdalina) extraction for antiproliferative activies in human glioblastoma brain cancer cell lines

by Mohd Adzim Khalili, Rohin, Napisah, Hussin, Norhayati, Abd. Hadi
Published 2016

Nutritional Value And Physicochemical Characteristics Of Yogurt Containing Breadfruit Resistant Starch

by Zarinah, Zakaria, Norshazila, Shahidan, Napisah, Hussin, Siti Nuriah, Mohd Noor
Published 2017

Physicochemical properties of cookies incorporated with breadfruit (artocarpus altilis) flour

by Zarinah, Zakaria, Norshazila, Shahidan, Napisah, Hussin, Siti Nuriah, Mohd Noor
Published 2017

Nutritional values of fresh and roasted Sacha inchi kernel and its cake

by Zarinah, Zakaria, Napisah, Hussin, Norshazila, Shahidan, Che Abdullah, Abu Bakar, Azmil Haizam, Ahamad Tarmizi
Published 2019