Functional and physicochemical properties, and storage stability of instantized purple sweet potato (Ipomoea batatas L.) Powder

by Nevara, Gita Addelia
Published 2015

Dietary fiber: fractionation, characterization and potential sources from defatted oilseeds

by Nevara, Gita Addelia, Syed Muhammad, Sharifah Kharidah, Zawawi, Norhasnida, Mustapha, Nor Afizah, Karim, Roselina
Published 2021

Alternative dietary fiber sources from kenaf (Hibiscus cannabinus L.) seeds and their by-products

by Nevara, Gita Addelia, Syed Muhammad, Sharifah Kharidah, Zawawi, Norhasnida, Mustapha, Nor Afizah, Karim, Roselina
Published 2022

Fractionation and physicochemical characterization of dietary fiber of kenaf (Hibiscus cannabinus L.) seed

by Nevara, Gita Addelia, Syed Muhammad, Sharifah Kharidah, Zawawi, Norhasnida, Mustapha, Nor Afizah, Karim, Roselina
Published 2024

How pullulanase affects resistant starch and antioxidant activity in purple sweet potato powder?

by Nevara, Gita Addelia, Chay, Shyan Yea, Syed Muhammad, Sharifah Kharidah, Mohd Ghazali, Hasanah, Karim, Roselina
Published 2019

Oilseed meals into foods: an approach for the valorization of oilseed by-products

by Nevara, Gita Addelia, Ibrahim, Shafa’atu Giwa, Syed Muhammad, Sharifah Kharidah, Zawawi, Norhasnida, Mustapha, Nor Afizah, Karim, Roselina
Published 2022