Technological advances in postharvest management of food grains

by Norhashila, Hashim, Daniel, Onwude, Bernard, Maringgal
Published 2022

Quality evaluation of mango using non-destructive approaches: A review

by Ong, Phey Zhen, Norhashila, Hashim, Bernard, Maringgal
Published 2020

Technological advances in postharvest management of food grains

by Norhashila, Hashim, Onwude, Daniel I., Bernard, Maringgal
Published 2022

Optimisation of Stingless Bee Honey Nanoemulsions Using Response Surface Methodology

by Azri Shahir, Rozman, Norhashila, Hashim, Bernard, Maringgal, Khalina, Abdan
Published 2021

A Comprehensive Review of Stingless Bee Products : Phytochemical Composition and Beneficial Properties of Honey, Propolis, and Pollen

by Azri Shahir, Rozman, Norhashila, Hashim, Bernard, Maringgal, Khalina, Abdan
Published 2022

Recent Advances in Honey-Based Nanoparticles for Wound Dressing : A Review

by Norfarina, Bahari, Norhashila, Hashim, Abdah, Md Akim, Bernard, Maringgal
Published 2022

Recent Advances in Honey-Based Nanoparticles for Wound Dressing: A Review

by Norfarina, Bahari, Norhashila, Hashim, Abdah, Md Akim, Bernard, Maringgal
Published 2022

A Comprehensive Review of Stingless Bee Products: Phytochemical Composition and Beneficial Properties of Honey, Propolis, and Pollen

by Azri Shahir, Rozman, Norhashila, Hashim, Bernard, Maringgal, Khalina, Abdan
Published 2022

Thermal Imaging

by Maimunah, Mohd Ali, Norhashila, Hashim, Bernard, Maringgal, Nurazwin, Zulkifli
Published 2024

A review of non-destructive techniques applied for measuring quality of oil palm fresh fruit bunches

by Chen, Yee Being, Norhashila, Hashim, Bernard, Maringgal, Mohd Hafizz, Wondi
Published 2020

Recent advances in active agent-filled wrapping film for preserving and enhancing the quality of fresh produce

by Azri Shahir, Rozman, Norhashila, Hashim, Bernard, Maringgal, Khalina, Abdan, Akhmad, Sabarudin
Published 2022

Role of Honey as a Bifunctional Reducing and Capping/Stabilizing Agent : Application for Silver and Zinc Oxide Nanoparticles

by Norfarina, Bahari, Norhashila, Hashim, Khalina, Abdan, Abdah, Md Akim, Bernard, Maringgal, Laith, Al-Shdifat
Published 2023

Green-synthesised silver and zinc oxide nanoparticles from stingless bee honey : Morphological characterisation, antimicrobial action, and cytotoxic assessment

by Norfarina, Bahari, Norhashila, Hashim, Khalina, Abdan, Abdah, Md Akim, Bernard, Maringgal, Laith, Al-Shdifat
Published 2025

Advances in Biodegradable Food Packaging Using Wheat-Based Materials: Fabrications and Innovations, Applications, Potentials, and Challenges

by Ravshanbek, S. Alibekov, Klara, U. Urazbayeva, Abdugani, M. Azimov, Azri Shahir, Rozman, Norhashila, Hashim, Bernard, Maringgal
Published 2024

Potential of Nanoparticles for Postharvest of Fruits and Vegetables

by Azri Shahir, Rosman, Norhashila, Hashim, Bernard, Maringgal, Intan Syafinaz, Mohamed Amin Tawakkal, Khalina, Abdan, Akhmad, Sabarudin
Published 2024

Effect of Kelulut Honey Nanoparticles Coating on the Changes of Respiration Rate, Ascorbic Acid, and Total Phenolic Content of Papaya (Carica papayaL.) during Cold Storage

by Bernard, Maringgal, Norhashila, Hashim, Intan Syafinaz, Mohamed Amin Tawakkal, Mahmud, Tengku Muda Mohamed, Muhammad Hazwan, Hamzah, Maimunah, Mohd Ali
Published 2021