Determination of flavonoids in Citrus grandis (Pomelo) peels and their inhibition activity on lipid peroxidation in fish tissue

by Zarina, Zakaria, Dr., S., Y. Tan
Published 2014

A review of benefits and potential application of flavonoids in citrus

by Azlinda, Ali, Zarina, Zakaria, Dr., Ku Syahidah, Ku Ismail
Published 2012

Effect of buffer and pH on the protein extraction for chicken meat

by M. K., Nahar, Zarina, Zakaria, Dr., Uda, Hashim, Prof. Dr.
Published 2014

UV-vis studies on interaction of silver nanoparticles(SNPs) with protein from chicken meat

by M.K., Nahar, Zarina, Zakaria, Dr., Uda, Hashim, Prof. Dr.
Published 2013

Protein solubility behaviour of fresh and frozen chicken meat in slaughtering and non slaughtering condition

by Nahar, M. K., Zarina, Zakaria, Dr., Uda, Hashim, Prof. Dr.
Published 2014

Steaming process optimization, physical testing and analysis of growth performance parameters in earthworm-based pellets for African Catfish (Clarias Gariepinus)

by Zarina, Zakaria, Dr., Kulaab, Liam, Ibni Hajar, Rukunudin, Prof. Ir. Dr.
Published 2013

Citrus grandis osbeck: Influence of mevalonic acid and linalool on limonene accumulation in callus tissues

by Zarina, Zakaria, Dr., Nik Nurulaini, Nik Ab. Rahman, Mohd Omar, Abd Kadir
Published 2010

Flavonone from Callus Culture of Pomelo (Citrus grandis)

by Azlinda, A., Zarina, Zakaria, Dr., Ku Syahidah, Ku Ismail, Nor Alina, N.
Published 2011

Bio-Milk Coagulant from Streblus asper

by Lee, Yen Fong, choo, Yen Mei, Rozaini, Abdullah, Zarina, Zakaria, Dr., Huzairy, Hassan
Published 2014

Effect of nutrient modification on growth and flavonone production from callus culture of Citrus grandis

by Azlinda, Abdul Ghani, Zarina, Zakaria, Dr., Ku Syahidah, Ku Ismail, Nor Alina, Nazri
Published 2012

Growth kinetic of fresh and frezee-dried pleurotus sajor-caju (oyster mushroom) mycelium for preservation study

by Zarina, Zakaria, Dr., Chong, Shi Fern, Amirul Rasyid, Zahari, Nurul Aina, Fauzi, Sharul Aida, Mohd Shayuti
Published 2014

The effects of holding time and the sweeping nitrogen gas flowrates on the pyrolysis of EFB using a fixed–bed reactor

by Alina Rahayu, Mohamed, Zainab, Hamzah, Prof. Madya Dr., Mohamed Zulkali, Mohamed Daud, Prof. Madya Dr., Zarina, Zakaria, Dr.
Published 2013

Optimization of protein content in earthworm-based fish feed formulation for catfish (Clarius gariepinus)

by Zarina, Zakaria, Dr., Noor Hasyierah, Mohd Salleh, Alina Rahayu, Mohamed, Ahmad Anas, Nagoor Gunny, Siti Nur Amirah, Idris
Published 2012

CiTRUsX pomelo tissue culture for natural antioxidant enrichment in food and health products

by Zarina, Zakaria, Dr., Ku Syahidah, Ku Ismail, Khairul Farihan, Kassim, Alina Rahayu, Mohamed, Azlinda, Ali, Nor Alina, Nazri
Published 2010

Recycling Engineering of PCBs for Copper Recovery

by Kamarudin, Hussin, Brig. Jen. Dato' Prof. Dr., Mohamed Zulkali, Mohamed Daud, Assoc. Prof. Dr., Alina Rahayu, Mohamed, Zarina, Zakaria, Dr., Khairul Farihan, Kasim, Ku Syahidah, Ku Ismail, Farizul Hafiz, Kasim
Published 2010

CiTRUsVIT

Published 2008

Optimization of protein extraction for slaughtered and non slaughtered broiler chicken meat authentication by biogenic silver nanoparticles interaction

by Mst Kamrun, Nahar
Published 2016

Induction of chlamydospores in pleurotus pulmonarius (grey oyster mushroom) as inoculum and development of lyophilized spawn

by Sharul Aida, Mohd Shayuti
Published 2017