PROPOSED BUSINESS STRATEGY FOR “MIE AYUNG” IN ORDER TO SUSTAIN IN COMPETITIVE MARKET

Mie Ayung is a noodle shop that was founded by Hendra Paulus in 2005. Mie Ayung is <br /> <br /> focusing on serving Bangka authentic chicken noodle that taste delicious and affordable for <br /> <br /> office workers and new small family. Mie Ayung serve homemade product,...

Full description

Saved in:
Bibliographic Details
Main Author: ANDRE BUDIONO (NIM 29114063), STEVANUS
Format: Theses
Language:Indonesia
Online Access:https://digilib.itb.ac.id/gdl/view/24390
Tags: Add Tag
No Tags, Be the first to tag this record!
Institution: Institut Teknologi Bandung
Language: Indonesia