The Effect of Vermicompost and Watering Interval on Vitamin C Content and Calcium Uptake of Pakcoy (Brassica chinensis L.) Var. Nauli F1
<p align="justify">Vitamin and mineral needs for the community can be met through consumption of vegetables. Pakcoy (Brassica chinensis L.) is one of the vegetables that has a high nutritional content. At 100 grams pakcoy contains 1.43 grams of protein, 0.143 grams of fat, 2.14 grams...
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| Format: | Final Project |
| Language: | Indonesia |
| Online Access: | https://digilib.itb.ac.id/gdl/view/31024 |
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| Institution: | Institut Teknologi Bandung |
| Language: | Indonesia |