PREPARATION OF CHITOSAN – CELLULOSE ACETATE MEMBRANES FOR THE SEPARATION OF STARCH AND MALTOSE

Starch and maltose is a form of glucose polymer and dimers, respectively. Starch could be further hydrolyzed enzymatically to yield maltose and glucose. Such process needs to be conducted properly with a good efficiency. In order to separate these compounds, it is required a membrane material that c...

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Bibliographic Details
Main Author: Firmansyah, Dedy
Format: Final Project
Language:Indonesia
Subjects:
Online Access:https://digilib.itb.ac.id/gdl/view/35089
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Institution: Institut Teknologi Bandung
Language: Indonesia
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