Electrodes Modified Molecularly Imprinted Poly (glutatnic acid) for Voltammetric Determination of Butylated Hydroxyanisole

Bntylated hydroxyamsole (BHA) is a synthetic antioxtdant that ts widely used in food. cosmetics and medicine The use of BHA as an additive ts reponed to cause carcmogenic effects such as stomach cancer and llver fatlure. In thts sntdy a method for analyzmg BHA was developed...

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Bibliographic Details
Main Author: Alhumairah, Faudillah
Format: Final Project
Language:Indonesia
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Online Access:https://digilib.itb.ac.id/gdl/view/38468
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Institution: Institut Teknologi Bandung
Language: Indonesia

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