PRODUCT DEVELOPMENT ON CUSTOMER PERCEPTION TOWARDS CASH FLOW PROJECTION FOR BAKERY IN BANDUNG

This research is about making a new product for bakery industry in Bandung to fit in the market, based on customer perception, the conjoint analysis and cash flow projection also economic feasibility analysis. These research conducted in Bandung and Cimahi area with the respondents criteria has the...

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Bibliographic Details
Main Author: Christian, Han
Format: Final Project
Language:Indonesia
Online Access:https://digilib.itb.ac.id/gdl/view/40954
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Institution: Institut Teknologi Bandung
Language: Indonesia
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