EXTRACTION AND FRACTIONATION OF PROTEIN AND BETA AMYLASE ENZYME FROM CILEMBU SWEET POTATO
Sweet potato is one of Indonesia’s local food substance with abundant productivity and can be used as a carbohydrates food source in the form of sweet potato flour. Sweet potato flour industries also produce by-products that contain þ-amylase enzyme, polyphenoloxydase (PPO) enzyme, and sporamine whi...
Saved in:
| Main Author: | |
|---|---|
| Format: | Final Project |
| Language: | Indonesia |
| Online Access: | https://digilib.itb.ac.id/gdl/view/48600 |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
| Institution: | Institut Teknologi Bandung |
| Language: | Indonesia |