EFFICIENCY OF WATER USE AND NUTRITION ON BIOMASS OF RED LETTUCE (LACTUCA SATIVA VAR. CRISPA) WITH THE VERTICULTURE HYDROPONIC CULTIVATION SYSTEM
Red lettuce is one type of lettuce that is generally used in fresh form and has a fairly good nutritional content. This study aims to determine the best treatment of the value of water productivity, the humidity of the planting medium, and the effect of the EC (electrical conductivity) value of n...
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Main Author: | Athiyah, Ghina |
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Format: | Final Project |
Language: | Indonesia |
Online Access: | https://digilib.itb.ac.id/gdl/view/49447 |
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Institution: | Institut Teknologi Bandung |
Language: | Indonesia |
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