EXPLORATION OF FREE FORMT TECHNIQUE WITH INSPIRATION OF INDONESIAN COLD BEVERAGES INTHE MAKING OF FASHION PRODUCTS

• Main Author: Fine Hastuti, A
• Format: Final Project
• Language: Indonesia
• Online Access: https://digilib.itb.ac.id/gdl/view/49689
• Institution: Institut Teknologi Bandung

Commemoration of World Food Day(WFD)in Indonesia is celebrated by all component sof the country who involved in development of food sustainability(government,private sectors,non government or ganization, and citizen both in the capitalcity and in the provinces). Craftmanship approach can be take...