PRA-RANCANGAN INDUSTRI BAHAN PANGAN BERBAHAN DASAR UBI CILEMBU (IPOMEA BATATAS âCILEMBUâ) DENGAN SISTEM PENGERINGAN BERBASISKAN RADIASI INFRAMERAH : EVALUASI PROSES PENGERINGAN UBI JALAR CILEMBU (IPOMEA BATATAS âCILEMBUâ) DENGAN SISTEM BERBASISKAN RADIASI INFRAMERAH
This study aims to evaluate the process of drying cilembu sweet potatoes on a simple infrared-based dryer designed by the author. In general, what will be done in this research is the determination of the most effective dryer specifications consisting of fan voltage (4V, 6V, 8V) and drying load (1 t...
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| Format: | Final Project |
| Language: | Indonesia |
| Online Access: | https://digilib.itb.ac.id/gdl/view/51880 |
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| Institution: | Institut Teknologi Bandung |
| Language: | Indonesia |
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