ANALISIS TRANSKRIPTOMIK EFEK PEMATANGAN TERHADAP EKSPRESI GEN LEKTIN PADA BUAH PISANG CAVENDISH (MUSA ACUMINATA, AAA)
Abstract Cavendish banana is a type of climacteric fruit that is popular in the world, including in Indonesia, because of its taste and nutritional content. One of the main proteins in the ripe banana Musa acuminata is a lectin called Banana Lectin (BanLec). BanLec is a homodimeric protein which has...
Saved in:
Main Author: | Zinedine Yuswindia, Cantika |
---|---|
Format: | Final Project |
Language: | Indonesia |
Subjects: | |
Online Access: | https://digilib.itb.ac.id/gdl/view/61483 |
Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Institution: | Institut Teknologi Bandung |
Language: | Indonesia |
Similar Items
-
ANALISIS TRANSKRIPTOMIK UNTUK MENDESKRIPSIKAN PENGARUH PENYALUTAN KITOSAN TERHADAP EKSPRESI KELOMPOK GEN METABOLISME KLOROFIL SELAMA PEMATANGAN PISANG CAVENDISH (MUSA ACUMINATA âCAVENDISHâ, AAA)
by: Ganang Prisbiyanto, Reffa -
STUDI TRANSKRIPTOMIK PENGARUH KITOSAN TERHADAP EKSPRESI GEN POLYPHENOL OXIDASE (PPO) DAN GEN-GEN YANG TERKAIT DENGAN METABOLISME GLUTATHIONE PADA PISANG CAVENDISH (MUSA ACUMINATA GENOM AAA)
by: Putra Cadu Perwira, Ketut -
ANALISIS EKSPRESI ENZIM TERKAIT DEGRADASI PATI PADA DATA METATRANSKRIPTOMIK MIKROORGANISME DI BUAH PISANG CAVENDISH (MUSA ACUMINATA, AAA)
by: Nadzif Takalamingan, Huzaifah -
PERBANDINGAN GEN LEKTIN SECARA IN SILICO PADA MALAYSIAN DWARF BANANA (MUSA ACUMINATA SUBS. MALACCENSIS) DAN PISANG KLUTUK WULUNG (MUSA BALBISIANA)
by: Salsabila, Adena -
PENGARUH BERBAGAI MEDIUM BERBASIS PUPUK SINTETIS UNTUK PERBANYAKAN PISANG CAVENDISH (MUSA ACUMINATA (AAA) âCAVENDISHâ ) SECARA IN VITRO
by: Larasati, Jessica