KAJIAN PUSTAKA IMOBILISASI ENZIM PAPAIN DAN APLIKASINYA DALAM BIDANG FARMASI
Papain enzyme is a cysteine protease enzyme obtained from papaya latex (Carica papaya L.). The papain enzyme has less stable characteristics so it needs to be increased its stability. The process of enzyme immobilization is one way that can be done to overcome these problems. To determine the opt...
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Main Author: | Kencanawati Gunadharma, Monica |
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Format: | Final Project |
Language: | Indonesia |
Online Access: | https://digilib.itb.ac.id/gdl/view/61936 |
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Institution: | Institut Teknologi Bandung |
Language: | Indonesia |
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