PROPOSED MARKETING STRATEGY FOR PT ARTA NUANI INDONESIA TO INCREASE REVENUE IN THE COVID-19 PANDEMIC (CASE STUDY: NUANI BISTRO & TEA)
NUANI Bistro & Tea is a semi fine dining restaurant with unique and thematic indooroutdoor space concept,and a wide selection of Indonesian and Western food. During the COVID-19 Pandemic, the activity limitations enforced by the government and changing in consumer behaviour during the pandemic...
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| Format: | Theses |
| Language: | Indonesia |
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| Online Access: | https://digilib.itb.ac.id/gdl/view/63603 |
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| Institution: | Institut Teknologi Bandung |
| Language: | Indonesia |