CASSAVA-BASED DRY NOODLES (MANIHOT UTILISSIMA) WITH THE ADDITION OF CELERY (APIUM GRAVEOLENS) AND CARROTS (DAUCUS CAROTA L) EXTRACTS
Cassava (Manihot utilissima) is a tuber plant that is used as a staple food after rice and corn. Cassava contains high carbohydrates needed by the body as a source of energy. The manufacture of cassava-based noodles. The diversity of cassava product in food industry is expected to increase noodle-ba...
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| Format: | Final Project |
| Language: | Indonesia |
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| Online Access: | https://digilib.itb.ac.id/gdl/view/65024 |
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| Institution: | Institut Teknologi Bandung |
| Language: | Indonesia |