PRODUKSI LIPID DARI MIKROALGA CHLOROCOCCUM SP. DENGAN PENAMBAHAN GLUKOSA, FRUKTOSA, DAN SUKROSA SEBAGAI SUMBER KARBON
Chlorococcum sp. could accumulate lipid up to 30.55% of its dry weight. To enhance growth, cultivation is carried out by adding organic carbon sources to the cultivation medium. In this study, cultivation of Chlorococcum sp. is carried off by photoautotrophs using 1 g/L NPK medium and followed by ph...
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Format: | Final Project |
Language: | Indonesia |
Online Access: | https://digilib.itb.ac.id/gdl/view/76754 |
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Institution: | Institut Teknologi Bandung |
Language: | Indonesia |