PRE-DESIGN OF ORGANIC RICE STORAGE WAREHOUSE WITH NATURAL PESTICIDES MADE FROM BAY LEAF (SYZYGIUM POLYANTHUM); EFFECT OF BAY LEAF (SYZYGIUM POLYANTHUM) AND CITRONELLA OIL (CYMBOPOGON NARDUS) ON CYTOPHILUS ORYZAE MORTALITY AND RICE QUALITY DURING STORAGE PROCESS
Rice or rice (Oryza sativa) is a staple food for Indonesian, at least 70 million tons are needed in 2025. Most rice is stored for a long period of time (certain) in storage warehouses which causes vulnerability to warehouse pests (Sitophilus oryzae) causing significant damage. Control of Sitophil...
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| Format: | Final Project |
| Language: | Indonesia |
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| Online Access: | https://digilib.itb.ac.id/gdl/view/80915 |
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| Institution: | Institut Teknologi Bandung |
| Language: | Indonesia |
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