PRE-DESIGN OF ORGANIC RICE STORAGE WAREHOUSE WITH NATURAL PESTICIDES MADE FROM BAY LEAF (SYZYGIUM POLYANTHUM); EFFECT OF BAY LEAF (SYZYGIUM POLYANTHUM) AND CITRONELLA OIL (CYMBOPOGON NARDUS) ON CYTOPHILUS ORYZAE MORTALITY AND RICE QUALITY DURING STORAGE PROCESS

Rice or rice (Oryza sativa) is a staple food for Indonesian, at least 70 million tons are needed in 2025. Most rice is stored for a long period of time (certain) in storage warehouses which causes vulnerability to warehouse pests (Sitophilus oryzae) causing significant damage. Control of Sitophil...

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Bibliographic Details
Main Author: Rizqi Ghazali, Amieruddin
Format: Final Project
Language:Indonesia
Subjects:
Online Access:https://digilib.itb.ac.id/gdl/view/80915
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Institution: Institut Teknologi Bandung
Language: Indonesia

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