Inhibition effect of xylitol and nistatin combination on Candida albicans growth (in vitro)
antifungal is not enough to control Candida albicans, we also have to control the intake of sugar by using xylitol. Purpose: Purpose of the study was to determine the optimal inhibitory concentration of xylitol-nystatin in the Candida albicans growth. Methods: This was an in-vitro study using an ant...
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Main Authors: | Sarah Kartimah Djajusman, Udijanto Tedjosasongko, Irmawati |
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Format: | Article PeerReviewed |
Language: | English English Indonesian |
Published: |
Fakultas Kedokteran Gigi Universitas Airlangga
2014
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Online Access: | http://repository.unair.ac.id/106987/1/14_.%20daya%20hambat%20cilitol.pdf http://repository.unair.ac.id/106987/2/14..%20Daya%20hambat%20xylitol%20dan%20nistation.pdf http://repository.unair.ac.id/106987/3/14....%20Udijanto%20MKG%20%28Daya%20hambat%20xylitol%20%29.pdf http://repository.unair.ac.id/106987/ |
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Institution: | Universitas Airlangga |
Language: | English English Indonesian |
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