PENGARUH SUBSTITUSI PAKAN KOMERSIAL DENGAN TEPUNG DAUN KELOR (Moringa oleifera) TERHADAP PERSENTASE KARKAS DAN LEMAK ABDOMINAL PADA AYAM PEDAGING

The purpose of the research was to determined the effect of commercial feed substitution by kelor (Moringa oleifera) leaf meal on the percentage of carcass and abdominal fat in broilers. This research used 20 male broilers (CP707) at three weeks old were obtained from local breeding farm (PT. Cha...

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Bibliographic Details
Main Author: LUSIANA FITRIYANTI, 061211131015
Format: Theses and Dissertations NonPeerReviewed
Language:Indonesian
Indonesian
Published: 2016
Subjects:
Online Access:http://repository.unair.ac.id/62072/1/KH.287.17%20.%20Fit.p%20-%20ABSTRAK.pdf
http://repository.unair.ac.id/62072/2/KH.287.17%20.%20Fit.p%20-%20SEC.pdf
http://repository.unair.ac.id/62072/
http://lib.unair.ac.id
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Institution: Universitas Airlangga
Language: Indonesian
Indonesian

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