The Use of Recycle Soybean Fermented Cake (Tempe) with Cellulolytic Bacteria from Spodopteralitura (UlatGrayak) as Corn Substitution to Carcass and Abdominal Fat Percentage of Duck

An experiment was conducted to evaluate the use of fermentation recycle soybean fermented cake (tempe) with cellulolytic bacteria from spodoptera litura (Ulat Grayak) as corn substitution to carcass and abdominal fat percentage of duck.This experiment used 25 samples of duck and they were t...

Full description

Saved in:
Bibliographic Details
Main Authors: Hidanah, Sri, Nazar, Dady Soegianto
Format: Article PeerReviewed
Language:English
English
English
Published: Faculty of Veterinary Medicine Universitas Airlangga 2013
Subjects:
Online Access:http://repository.unair.ac.id/83243/1/Bukti%20C33%20The%20Use%20of%20Recycle%20Soybean%20...-compressed.pdf
http://repository.unair.ac.id/83243/4/Peer%20Review%20Bukti%2033%20oke.pdf
http://repository.unair.ac.id/83243/3/BUKTI%2033%20THE%20USE%20OF%20RECYCLE%20SOYBEAN%20FERMENTED%20CAKE%20%28TEMPE%29%20WITH%20CELLULOLYTIC%20BACTERIA%20FROM%20Spodoptera%20litura%20%28ULAT%20GRAYAK%29%20AS%20CORN%20SUBSTITUTION%20TO%20CARCASS%20AND%20ABDOMINAL%20FAT%20PERCENT.pdf
http://repository.unair.ac.id/83243/
https://www.atlantis-press.com/proceedings/icpsuas-17/25891304
Tags: Add Tag
No Tags, Be the first to tag this record!
Institution: Universitas Airlangga
Language: English
English
English
Be the first to leave a comment!
You must be logged in first