PENENTUAN JUMLAH PEKERJA BERDASARKAN WAKTU BAKU (Studi di Bagian Produksi GNP Snack, Muntilan)
Labor is a very important factor in building industrial development. Therefore labor factor must exist in every industry, especially industrial production process is still done manually by humans, one of which GNP Snack industry. The problems that arise in industry GNP Snack is no fixed number of wo...
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| Main Authors: | , |
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| Format: | Theses and Dissertations NonPeerReviewed |
| Published: |
[Yogyakarta] : Universitas Gadjah Mada
2013
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| Subjects: | |
| Online Access: | https://repository.ugm.ac.id/122261/ http://etd.ugm.ac.id/index.php?mod=penelitian_detail&sub=PenelitianDetail&act=view&typ=html&buku_id=62360 |
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| Institution: | Universitas Gadjah Mada |
| Summary: | Labor is a very important factor in building industrial development.
Therefore labor factor must exist in every industry, especially industrial
production process is still done manually by humans, one of which GNP Snack
industry. The problems that arise in industry GNP Snack is no fixed number of
workers, particularly in the production process. This could hamper the
achievement of the target industry, the level of productivity.
Because the target is not working optimally, it is necessary to research on
the determination of the optimal amount of labor by measuring the cycle time for
every activity Ceriping Cassava production process to obtain the standard time. In
determining the standard time, of course, the adjustment factors and factors to
consider leniency. That is with Westinghouse�s system that drive 4 assessment on
factors such as skill, effort, condition, and consistency.
Where the latter will obtain the theoretical amount of labor in every
activity on the production of Ceriping Cassava by 8 labor with details on stripping
activities (3), cutting (1 person), frying (2 people), packaging and binding package
(2 people). |
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