DETEKSI CEMARAN DAGING BABI DALAM CAMPURAN BAKSO AYAM DENGAN REAL TIME POLYMERASE CHAIN REACTION DAN SPEKTROFOTOMETRI FOURIER TRANSFORM INFRARED
primers development and mitochondrial D Food adulteration is a major issue in the food industry, and causing public concern. Pork is often mixed with chicken meat in the process of making meatballs. Therefore, the detection of pork in the chicken meatballs needs to be done. In this research will be...
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| Main Authors: | , |
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| Format: | Theses and Dissertations NonPeerReviewed |
| Published: |
[Yogyakarta] : Universitas Gadjah Mada
2013
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| Subjects: | |
| Online Access: | https://repository.ugm.ac.id/123330/ http://etd.ugm.ac.id/index.php?mod=penelitian_detail&sub=PenelitianDetail&act=view&typ=html&buku_id=63441 |
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| Institution: | Universitas Gadjah Mada |