PENILAIAN TEKSTUR TULANG BANDENG PRESTO DENGAN INSTRUMEN INSTRON DAN SECARA ORGANOLEPTIK

ABSTRACT The use of Instron instrument to predict bone texture of fish have been conducted by studying the relationship of data from Instron with organoleptic scoring by the panelists. Samples were fishbone and bone from pressure cooked fish respectively. Temperature distribution during cooking was...

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Bibliographic Details
Main Author: Perpustakaan UGM, i-lib
Format: Article NonPeerReviewed
Published: [Yogyakarta] : Universitas Gadjah Mada 1999
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Online Access:https://repository.ugm.ac.id/21673/
http://i-lib.ugm.ac.id/jurnal/download.php?dataId=4544
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Institution: Universitas Gadjah Mada

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