Classification and prediction of patin fish oil’s antioxidant activities from different origins using FTIR spectroscopy and chemometrics

Patin fish oils (PFOs) from fifteen different origins was evaluated the antioxidant activity using 2,2’-diphenyl-1-picrylhydrazil (DPPH) radical scavenging. All PFO samples were analyzed using Fourier Transform Infrared (FTIR) spectroscopy. The spectra were recorded in absorbance mode and processed...

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Bibliographic Details
Main Authors: Putri, Anggita Rosiana, Rohman, Abdul, Riyanto, Sugeng, Setyaningsih, Widiastuti
Format: Article PeerReviewed
Language:English
Published: Advanced Scientific Research 2020
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Online Access:https://repository.ugm.ac.id/277784/1/2021%20Classification%20and%20prediction%20of%20patin%20fish%20oils%20antioxidant%20activities%20from%20different%20origins%20using%20FTIR%20spectroscopy%20and%20chemometrics.pdf
https://repository.ugm.ac.id/277784/
http://ijpronline.com/ViewArticleDetail.aspx?ID=18506
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Institution: Universitas Gadjah Mada
Language: English