Physicochemical properties and antioxidant activities of pumpkin seed oil as affected by different origins and extraction methods

The properties of pumpkin seed oil (PSO) determined by the physical and chemical characteristics from different origins extracted using the hot pressing, Soxhlet, and ultrasound-assisted extraction methods were evaluated. The different extraction techniques of PSO were evaluated using physicochemica...

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Bibliographic Details
Main Authors: Irnawati, Irnawati, Riyanto, Sugeng, Martono, Sudibyo, Windarsih, Anjar, Rohman, Abdul
Format: Article PeerReviewed
Language:English
Published: Open Science Publishers LLP Inc. 2022
Subjects:
Online Access:https://repository.ugm.ac.id/283752/1/Physicochemical%20properties%20and%20antioxidant%20activities%20of%20pumpkin%20seed%20oil%20as%20affected%20by%20different%20origins%20and%20extraction%20methods.pdf
https://repository.ugm.ac.id/283752/
https://www.scopus.com/inward/record.uri?eid=2-s2.0-85125956916&doi=10.7324%2fJAPS.2022.120312&partnerID=40&md5=7f4d2c3b76e6adee796e613c43fd98d2
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Institution: Universitas Gadjah Mada
Language: English