OPTIMALISASI PEMANFAATAN TANAMAN UBIKAYU DAN TONGKOL JAGUNG DALAM RANSUM SAPI POTONG
This study examines the optimalization of whole plant cassava and corn cob of beef cattle ration. The purposes are to maintain the nutrient quality of whole plant cassava (WPC) by means of drying process
Saved in:
Main Authors: | , |
---|---|
Format: | Theses and Dissertations NonPeerReviewed |
Published: |
[Yogyakarta] : Universitas Gadjah Mada
2011
|
Subjects: | |
Online Access: | https://repository.ugm.ac.id/90891/ http://etd.ugm.ac.id/index.php?mod=penelitian_detail&sub=PenelitianDetail&act=view&typ=html&buku_id=53621 |
Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Institution: | Universitas Gadjah Mada |
id |
id-ugm-repo.90891 |
---|---|
record_format |
dspace |
spelling |
id-ugm-repo.908912014-08-20T02:53:44Z https://repository.ugm.ac.id/90891/ OPTIMALISASI PEMANFAATAN TANAMAN UBIKAYU DAN TONGKOL JAGUNG DALAM RANSUM SAPI POTONG , SOEHARSONO,S.PT,M.SI , Ir. Hari Hartadi, M.Sc., Ph.D. ETD This study examines the optimalization of whole plant cassava and corn cob of beef cattle ration. The purposes are to maintain the nutrient quality of whole plant cassava (WPC) by means of drying process [Yogyakarta] : Universitas Gadjah Mada 2011 Thesis NonPeerReviewed , SOEHARSONO,S.PT,M.SI and , Ir. Hari Hartadi, M.Sc., Ph.D. (2011) OPTIMALISASI PEMANFAATAN TANAMAN UBIKAYU DAN TONGKOL JAGUNG DALAM RANSUM SAPI POTONG. UNSPECIFIED thesis, UNSPECIFIED. http://etd.ugm.ac.id/index.php?mod=penelitian_detail&sub=PenelitianDetail&act=view&typ=html&buku_id=53621 |
institution |
Universitas Gadjah Mada |
building |
UGM Library |
country |
Indonesia |
collection |
Repository Civitas UGM |
topic |
ETD |
spellingShingle |
ETD , SOEHARSONO,S.PT,M.SI , Ir. Hari Hartadi, M.Sc., Ph.D. OPTIMALISASI PEMANFAATAN TANAMAN UBIKAYU DAN TONGKOL JAGUNG DALAM RANSUM SAPI POTONG |
description |
This study examines the optimalization of whole plant cassava and corn
cob of beef cattle ration. The purposes are to maintain the nutrient quality of
whole plant cassava (WPC) by means of drying process |
format |
Theses and Dissertations NonPeerReviewed |
author |
, SOEHARSONO,S.PT,M.SI , Ir. Hari Hartadi, M.Sc., Ph.D. |
author_facet |
, SOEHARSONO,S.PT,M.SI , Ir. Hari Hartadi, M.Sc., Ph.D. |
author_sort |
, SOEHARSONO,S.PT,M.SI |
title |
OPTIMALISASI PEMANFAATAN TANAMAN UBIKAYU DAN TONGKOL JAGUNG DALAM RANSUM SAPI POTONG |
title_short |
OPTIMALISASI PEMANFAATAN TANAMAN UBIKAYU DAN TONGKOL JAGUNG DALAM RANSUM SAPI POTONG |
title_full |
OPTIMALISASI PEMANFAATAN TANAMAN UBIKAYU DAN TONGKOL JAGUNG DALAM RANSUM SAPI POTONG |
title_fullStr |
OPTIMALISASI PEMANFAATAN TANAMAN UBIKAYU DAN TONGKOL JAGUNG DALAM RANSUM SAPI POTONG |
title_full_unstemmed |
OPTIMALISASI PEMANFAATAN TANAMAN UBIKAYU DAN TONGKOL JAGUNG DALAM RANSUM SAPI POTONG |
title_sort |
optimalisasi pemanfaatan tanaman ubikayu dan tongkol jagung dalam ransum sapi potong |
publisher |
[Yogyakarta] : Universitas Gadjah Mada |
publishDate |
2011 |
url |
https://repository.ugm.ac.id/90891/ http://etd.ugm.ac.id/index.php?mod=penelitian_detail&sub=PenelitianDetail&act=view&typ=html&buku_id=53621 |
_version_ |
1681229050601799680 |