Laporan penelitian pengaruh pH larutan pencuci/perendam terhadap pembuatan tepung ubi jalar

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Bibliographic Details
Main Author: , Sri Anggrahini Parwadi
Format: Article NonPeerReviewed
Published: [Yogyakarta] : Lembaga Penelitian Universitas Gadjah Mada 1982
Online Access:https://repository.ugm.ac.id/95674/
http://repository.ugm.ac.id/digitasi/index.php?module=cari_hasil_full&idbuku=3492
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Institution: Universitas Gadjah Mada