Pengaruh perlakuan pendahuluan pada pembuatan sari buah mannggis

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Bibliographic Details
Main Authors: Supariyono, Pudji Hastuti, Suhardi, Suhardi, Kuswanto, Kapti Rahayu
Format: Other NonPeerReviewed
Language:English
Published: [Yogyakarta] : Fak. Teknologi Pertanian Universitas Gadjah Mada 1982
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Online Access:https://repository.ugm.ac.id/96156/1/Pengaruh%20perlakuan%20pendahuluan%20pada%20pembuatan%20sari%20buah%20mannggis.pdf
https://repository.ugm.ac.id/96156/
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Institution: Universitas Gadjah Mada
Language: English
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