Effects of Carbon and Nitrogen Sources and Carbon-to-Nitrogen Ratio on Production of Exserohilum longirostratum
The effects of carbon and nitrogen sources and the carbon-to-nitrogen ratio on the growth and sporulation of Exserohilum longirostratum were evaluated. Rice flour and malt extracts as the carbon and nitrogen sources, respectively, produced the greatest amount of mycelium. Sources that produced th...
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Main Author: | |
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Format: | Article |
Language: | English |
Published: |
2013
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Online Access: | http://eprints.unisza.edu.my/2875/1/FH02-FBIM-16-06625.pdf http://eprints.unisza.edu.my/2875/ |
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Institution: | Universiti Sultan Zainal Abidin |
Language: | English |