Total phenolics contents and free radical scavenging capacity of piper sarmentosum (pucuk kaduk) extract

Introduction: Piper sarmentosum is one of the herbaceous plants that has been used as natural antioxidant to source to treat diseases. This study was conducted to determine the total phenolic contents (TPC) and free radical scavenging capacity in free and bound (soluble and insoluble) of P. sa...

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Bibliographic Details
Main Authors: Mat Jusoh, Hanapi, Haron, Normah, Mohd Zohari, Sarah Haryati
Format: Article
Language:English
Published: International Islamic University Malaysia 2019
Subjects:
Online Access:http://irep.iium.edu.my/110796/7/110796_Total%20phenolics%20contents%20and%20free%20radical%20scavenging.pdf
http://irep.iium.edu.my/110796/
https://journals.iium.edu.my/ijahs/index.php/IJAHS/article/view/184
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Institution: Universiti Islam Antarabangsa Malaysia
Language: English