Phenolic profiles, antioxidant activities, and antiproliferative activities of different mung bean (Vigna radiata) varieties from Sri Lanka

Mung beans (Vigna radiata L.) are important dietary grain legumes. Phenolic compounds in soluble and bound fractions of 9 mung bean varieties from Sri Lanka were studied. Significant variations in total phenolic contents of the soluble and bound fractions of the varieties were obtained. Vitexin and...

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Main Authors: Yang, Qiong Qiong, Ge, Ying Ying, Gunaratne, Anil, Kong, Kin Weng, Li, Hua Bin, Gul, Khalid, Kumara, Kapila, Arachchi, Lal Vidhana, Zhu, Fan, Corke, Harold, Gan, Ren You
Format: Article
Published: Elsevier 2020
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Online Access:http://eprints.um.edu.my/25776/
https://doi.org/10.1016/j.fbio.2020.100705
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Institution: Universiti Malaya