The metabolomics approaches based on LC-MS/MS for analysis of non-halal meats in food products: A review

The metabolomics approaches based on LC-MS/MS for analysis of non-halal meats in food products: A review

Halal meats are meats that are allowed to be consumed by Muslim societies according to Islamic law (Syariah). Due to the development of food technology, non-halal meats such as pork or canine meat are added to food products to reduce the production costs. Non-halal meats also include meats from anim...

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Bibliographic Details
Main Authors: Windarsih, Anjar, Rohman, Abdul, Riswanto, Florentinus Dika Octa, Dachriyanus, -, Yuliana, Nancy Dewi, Abu Bakar, Nor Kartini
Format: Article
Published: MDPI 2022
Subjects:
HD Industries. Land use. Labor
QD Chemistry
Online Access:http://eprints.um.edu.my/41675/
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Institution: Universiti Malaya

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http://eprints.um.edu.my/41675/

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