Total Flavonoid Content and Antioxidant Activity by Different Drying and Extraction Methods of Clinacanthus nutans Leaves

Total Flavonoid Content and Antioxidant Activity by Different Drying and Extraction Methods of Clinacanthus nutans Leaves

This report presents a study on the total flavonoid content and antioxidant activity of Clinacanthus nutans leaves from different drying and extraction methods. The C. nutans leaves were subjected through three different drying methods: oven (40°C, 60°C and 80°C), vacuum oven and air drying. Afterwa...

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Bibliographic Details
Main Authors: Mohd Hafiz Abd Majid, Yvonne Melse Laurence, Mohammad Shaheen Khan, Mohd Sani Sarjadi
Format: Article
Language:English
Published: 2018
Subjects:
QK Botany
SB Plant culture
Online Access:https://eprints.ums.edu.my/id/eprint/24092/1/Total%20Flavonoid%20Content%20and%20Antioxidant%20Activity%20by%20Different%20Drying%20and%20Extraction%20Methods%20of%20Clinacanthus%20nutans%20Leaves.pdf
https://eprints.ums.edu.my/id/eprint/24092/
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Institution: Universiti Malaysia Sabah
Language: English

Internet

https://eprints.ums.edu.my/id/eprint/24092/1/Total%20Flavonoid%20Content%20and%20Antioxidant%20Activity%20by%20Different%20Drying%20and%20Extraction%20Methods%20of%20Clinacanthus%20nutans%20Leaves.pdf
https://eprints.ums.edu.my/id/eprint/24092/

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